Turkey and Spinach Taquitos {Giada at Home}
I have a confession to make. I, Miss McBooty, am addicted to the Food Network. Yes I know, you’re asking yourself how am I any different than any other female blogger? Well I’ve noticed lately that...
View ArticleCandy Corn Cupcake Minis
It’s never too early to start thinking about what you’re going to make for your Halloween guests this year. Heck, I start thinking about costumes MONTHS in advance. But that’s just me… I’m a...
View ArticleMummy Weenies
These little pigs in a blanket are all dressed up as mummies and ready to party hardy in your mouth. Decorate with mustard or ketchup for added cuteness. These are one of the first things to...
View ArticleBrussels Sprouts and Bacon Pizza {Cast-Iron}
The top 5 reasons why I had to make this recipe: 1. I haven’t made a pizza in a cast-iron skillet before 2. I love bacon 3. I haven’t eaten brussels sprouts as anything besides a side dish before 4....
View ArticleMaple and Tamari Almonds
I have the Mister Rogers’ song, “Won’t you be my neighbor,” stuck in my head. Why? Well, do I really need a reason? Okay, I do have a reason. Our friends recently moved into the neighborhood! I...
View ArticleHomemade BBQ Potato Chips and 6 Ways to Seduce Me
6 Way to Seduce Me: 1. Bacon 2. Avocado 3. Dark Chocolate 4. Potatoes 5. Pizza 6. All of the Above Most girls like flowers. I like food. Bring any combination of these foods to me and I am...
View ArticleLow-Fat Couscous Salad {Vegan}
This is my new favorite, quick and easy snack or side dish. This couscous salad is packed with bright flavors from the lemon, basil and fresh vegetables. It’s also light and refreshing, perfect for...
View ArticleMini Chicken WonTacos
I’m pretty much a fan of mini anything. Mini corn dogs, mini burgers, mini pizzas, mini cheesecakes, mini chocolate chips, etc. etc. I admit, I’m the person near the food table at parties, happily...
View ArticleThe BEST Slow Cooker Shredded Chicken Sandwiches
Break out the slow cooker to make INCREDIBLE shredded chicken! This is one of my go-to recipes when I need a hassle-free recipe that feeds a crowd (especially around the holidays). Throw a few...
View ArticlePesto Chicken Salad Croissants
I hope everyone had a wonderful Fourth of July! It was hot and sticky here in the good ol’ midwest. We survived the heat by staying in the shade with watermelon, popsicles, and lots of cold water as we...
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